The Rogue Brussels Sprout's Thanksgiving Leftover Tacos
Making leftovers feel fresh and new is a great way to avoid food waste, and these Thanksgiving Leftover Tacos are sure to be crowd-pleasers.
The Rogue Brussels Sprout's Taco Salad Crunch Bowl
This plant-filled bowl makes for a satisfying dinner for one, or robust side salads for two. Feel free to multiply as needed or swap in your favorite veggies.
The Jewish Voice & Opinion: Wholesome Comfort Food
Food is thought to be the cure for everything, just think of the phrase, Ess Gezint, eat in good health.
edibleBOSTON: A Yucatan BBQ: Bring Old Mexico to New England
Chef Daniel Bojorquez shares his restaurant La Brasa's recipes for a Yucatan inspired backyard barbecue with edibleBOSTON.
MipiKale: Best of Kosherfest
I was really surprised by how different they were from any other tortillas I have tasted. They are the perfect base for tacos, enchiladas, taquitos, tostadas, and nachos.
Modern Farmer: New Demand for Local Corn
Modern Farmer highlights Vermont Tortilla Company in “New Demand for Local Corn Rises in the Nort...
The Rogue Brussel Sprout Taco Inspiration
Green Goddess Tacos
INGREDIENTS
1 c green lentils
Generous sprinkle of sea salt
Juice of a lime
...
The Rogue Brussel Sprout: Kiwi-Avocado Corn Tortilla Toast
INGREDIENTS
🥑 Corn tortillas from @vttortillaco, lightly charred over an open flame
🥑 Avocado
🥑 R...
The Rogue Brussel Sprout: Cherry Strawberry Avocado Corn Tortilla Toast
INGREDIENTS
🍒 Corn Tortillas toasted over an open flame
🥑 Avocado
🍒 Cherries
🥑 Strawberries
🍒 Roa...
Cheese Quesadillas
Super easy cheese quesadillas with homemade guacamole are a meal in themselves! We like when the cheese oozes out and gets all crispy.
Bon Appétit’s Favorite Pantry Staples
We are thrilled to be listed in Bon Appétit's "Where to Order Your Favorite Pantry Staples Online" list!
Chile Lime Cauliflower Tacos
Chile Lime Cauliflower Tacos w/ Red Cabbage Slaw
Serves 4
Ingredients
8 Vermont Tortilla Co. 6” c...
Zucchini and Pinto Bean Enchiladas
Enchiladas are making a comeback we feel great about it. These Zucchini and Bean Enchiladas make...
Charred Tomatillo and Black Bean Tacos
Ingredients:
4 small tomatillos
2 tbsp olive oil
Salt
Pepper
½ can of black beans
Cotija cheese
S...
Recipe for Avocado Tacos
Ingredients:
1 avocado
1 shallot
1 jalapeno
Chili powder
Cilantro
Salt
Lime juice
6” tortillas
In...
Taquitos
Ingredients:
1 pack of 6” tortillas
1 mozzarella log
¼ cup canola oil
Salt
1 large tomato
⅛ of a ...
We’re a 2020 Good Food Winner!
Vermont Tortilla Company is proud to be crowned a 2020 East Region winner by the Good Food Foundation.
Israeli Salad Taco
Ingredients:
3 Persian cucumbers
1 pint grape tomato
½ red onion
Handful basil
1 bell pepper
1 le...
Tortilla in a Toad Hole - Recipe
Ingredients:
4 6” tortillas
1 large handful grated cheddar
2 large eggs
1 Tbsp butter
Salt
Pepper...
Recipe for Chilaquiles
Ingredients:
8 4” tortillas
1 cup salsa
1 egg
1 jalapeno
Crumbled cheese
Leftover veggies
Instruc...
Breakfast Taco Recipe
Ingredients:
¼ cup yogurt
Juice of ½ a lime
Squirt of sriracha
2 tbsp butter
1 egg per taco
Scall...
Cheddar & Kale Quesadillas
Ingredients:
1 bunch of kale
1/2 a yellow onion
2 tsp olive oil
3 VT Tortillas
Grated cheddar
Sal...
Salsa Verde and Carrot Taco Recipe
Ingredients:
1 large bunch cilantro
3 large cloves garlic
1 jalapeno, seeds removed
1/2 cup o...
Recipe for Spanish Tacos
Ingredients:
1 small shallot
½ pound mushrooms
2 tbsp spanish olive oil
Salt
Pepper
2 tbsp sherry...
Smashed Crispy Adobo Potato Taco Recipe
Ingredients:
4 fingerling potatoes
1 chipotle
Adobo seasoning
2 tsp olive oil
Tortillas
Crumbled ...
Adobo Chipotle Pepper & Autumn Squash Taco Recipe
Ingredients
1 large autumn squash
2 tsp olive oil
Salt
Pepper
2 canned chipotle peppers
2 t...
Sheet Pan Nachos No. 2 Recipe
Ingredients:
1 package 6” tortillas
3” of canola oil
Grated cheddar cheese
1jalapeno
1 tomato
½ r...
Sheet Pan Nachos No. 1 Recipe
Ingredients:
1 Poblano pepper
1 Avocado
Shredded VT Cheddar
Fresh Jalapeno
Cilantro
Turmeric Tort...
Roasted Squash & Double Cheese Quesadilla Recipe
Ingredients:
1 autumn squash
Tortillas
Goat cheese
Grated sharp cheddar cheese
Honey
Red pepper f...
Brunch Tacos
Our tortillas make the best brunch tacos and we’ll stand by that. Add a side of crispy, quick hash browns and call it Sunday on a Tuesday.
Recipe for Fish Tacos
Ingredients:
4 radishes
½ small red onion
Handful parsley
Squeeze of lemon
Salt
Pepper
¼ cup mayo...
Grilled Tacos Recipe
Ingredients:
Assortment of veggies
2 tbsp olive oil
Salt
Pepper
Lime
Cilantro
1 sliced jalapeno
S...
Sweet Corn and Pepper Taco
Ingredients:
1 shallot
2 tbsp butter
2 poblano peppers
1.5 cups fresh corn
2 tbsp grated cheese
S...
Tofu & Veggie Tacos
Ingredients
Firm tofu
Broccoli florets
Carrot
Soy sauce
Fresh ginger
Fresh garlic
Cilantro...
Garlicky Greens Taco
Ingredients:
1 bunch of kale
1 bunch of broccoli rabe
1 tbsp grated garlic
2 tsp olive oil
Salt
P...
Smashed Boiled Egg Taco
Ingredient:
Mixed peppers
Onion
2 tsp olive oil
Cumin
Salt
Pepper
1 boiled egg
3 6” torti...
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