The Rogue Brussel Sprout: Kiwi-Avocado Corn Tortilla Toast

INGREDIENTS
🥑 Corn tortillas from @vttortillaco, lightly charred over an open flame
🥑 Avocado
🥑 Red kiwi
🥑 Drizzle of coconut cream
🥑 Few drops of hot sauce
🥑 Fresh cilantro
🥑 Roasted salted pepitas
🥑 Very generous sprinkling of fleur de sel
🥑 Little sprinkling of sumac
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INSTRUCTIONS
Toast your tortillas of an open flame, arrange on a large plate, scatter the remaining ingredients and enjoy.
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These recipes were developed and photographed by Lee of The Rogue Brussel Sprout blog. You can see more of her recipes on Instagram (@TheRogueBrusselSprout) and on her blog, www.TheRogueBrusselSprout.com).
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