Shrimp Cocktail Tacos

Ingredients:

8 oz peeled shrimp

1/4 cup mayo

2 tbsp cocktail sauce

Squeeze of fresh lime

Sprinkle of cayenne

1/4 of a red onion

Cilantro

Stack of tortillas

Instructions:

1. Oil and season 8oz of peeled shrimp and grill until opaque, with grill marks. About two minutes on each side.
2. At the same time, warm a stack of tortillas over the grill. We like 6” for dinner, or the minis for a snack!
3. Mix 1/4 cup mayo with 2 tablespoons of cocktail sauce and dress the shrimp, adding a squeeze of fresh lime juice, cayenne pepper, some thinly sliced red onion and fresh cilantro.
4. Pair with your favorite beer and enjoy!