The Rogue Brussel Sprout: Kiwi-Avocado Corn Tortilla Toast

INGREDIENTS

🥑 Corn tortillas from @vttortillaco, lightly charred over an open flame

🥑 Avocado

🥑 Red kiwi

🥑 Drizzle of coconut cream

🥑 Few drops of hot sauce

🥑 Fresh cilantro

🥑 Roasted salted pepitas

🥑 Very generous sprinkling of fleur de sel

🥑 Little sprinkling of sumac

INSTRUCTIONS

Toast your tortillas of an open flame, arrange on a large plate, scatter the remaining ingredients and enjoy.

These recipes were developed and photographed by Lee of The Rogue Brussel Sprout blog. You can see more of her recipes on Instagram (@TheRogueBrusselSprout) and on her blog, www.TheRogueBrusselSprout.com).